Some workshops blend art and gastronomy with great originality. In the shoes of an artist, you will learn to observe, smell, reproduce, and develop your creativity, then leave with your masterpiece!
Gourmets will particularly enjoy the numerous chocolate-making workshops: lollipops, advent chocolates, chocolate truffles, candied orange and lemon peel, mini chocolate bars… the choice is vast.
Finally, afterwork sessions combine chocolate with an original flavor or dish (cheese, whiskey, tea, macarons…) each time, achieving the perfect pairing that enhances the quality chocolates made by Maison RICHART.
Whether alone, with friends, colleagues, or family, these workshops are worth trying… without moderation!